Beard Brew Wilderness (60 ml)
Big beards require big bottles of beard oil. A tad bigger at least. Our 60ml bottles contain the same great oil as our 30ml. The difference is that you get a slightly better price and a handy pump instead of a pipette. But enough about the bottle, what is a beard oil anyway? In a nutshell, it's a blend of natural oils that moisturises the beard and the skin underneath. This can relieve both itchiness and irritation while leaving your beard feeling soft and supple. In other words, a bottle of good beard oil is a must-have in every beard wearer's bathroom cabinet.
Why beard oil?
- Moisturises the beard.
- Softens the beard.
- Can relieve skin irritation under the beard.
Fragrance
A fresh aromatic fragrance with fresh notes of rosemary, lavender, and bergamot, rounded off with warm notes of sandalwood and rosewood.
Key ingredients
- Jojoba oil â Balances the sebum production in the skin
- Argan oil â Contains Vitamin E and antioxidants.
- Rosehip oil â Strengthens the beard.
Application
Wash your beard and face. Pump out a few drops of beard oil in your hands and rub it between your palms. Massage the oil into your beard and skin. Check out our instructional video on how to apply Beard Oil.
Mr Bear recommends
Use Beard Oil or Beard Balm in the evening and style your beard with a Beard Shaper in the morning. This allows the oils to sink in and soften the beard properly while the Beard Shaper keeps the shape of the beard all day. A beard brush with coarser bristles is recommended to distribute the oil.
Background
It is believed that the world's first beard oil was made from sesame seeds in Mesopotamia about 5000 years ago. We launched our beard oil in 2013, it's not quite as old as the 'original' but we dare say it's quite a bit better. The recipe for the beard oil has also remained unchanged since 2013. We always listen to feedback and try to improve our products all the time, but the beard oil and moustache wax recipe has stayed the same since the beginning. If you've tried them, you'll understand why the recipes remain unchanged - they simply work very well.
